Produced and distilled in January 2018, this beautiful golden whisky matured in a Pinot Noir cask from Martin Hubacher in the cellars of the Klösterli.

The second whisky in our Nun's Whisky series impresses with subtle smoky notes on the nose. On the palate, a round, beautifully integrated smoky aroma and fine wood and honey notes are convincing.

Our Nun's Whisky is made in the heart of Bern in the brewery of our restaurant Altes Tramdepot. As soon as the mash is ready, we take it to the Schwab distillery, which distils the whisky for us.

The whisky is then stored for five years in a pinot noir casks in the cellar of the Klösterlistutz.

Matthias Koschahre, the brewery manager, personally handles the finishing and bottling.

Each of our whiskies is numbered by hand. There are only 312 bottles of Nun's Whisky Sister Mary Jane. 48 Bottles were also bottled at cask strength.

The whisky got its name because it is stored in the cellar of the Klösterlistutz. The barrels in which the whisky matures are located in vaulted cellars where the nuns of the Klösterlis once changed for the Aare bath.

Each whisky in the Nun's Whisky Series bears the name of a fictitious nun who lived in the Klösterli long ago.

So perhaps it is not only the optimal humidity that makes our whiskies so unique, but also the spirits of the namesakes who lived in the Klösterli hundreds of years ago.

Nun's Whisky Sister Mary Jane is the second whisky in our Nun's Whisky Series. You can find more whiskies of the series here: